Category Archives for Vegan Recipes

Vegan Everyday ‘Big Mama’ Buddha Bowl

It seems everywhere you look online there are images of overflowing, colorful bowls that look more like a work of art than something you would eat! Yes, you can always sign me up to delicious and cleansing

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Vegan ‘Call Me Fancy’ Cauliflower and Potato Gratin Pots

‘Oooooh fancy!’ said a friend of mine years ago when I first made this. Ever since I’ve called this my ‘call me fancy’ cauliflower and potato gratin pots. It looks real fancy,

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5 Beautiful Home-Made Flavors for Your Nut Milks

​I’ve always been nuts about nut milk but had never experimented with ​flavors ​and anything beyond almonds or cashews until this past weekend.​ And oh boy what a world of ​flavor and fun. I

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Vegan No Slow Cooker Three Bean Chili

Nothing beats three bean chili on a cold night or a comforting family meal. But what if you have no slow cooker? Once, I went three months without a slow cooker during a very cold winter before getting

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Vegan Teriyaki Tofu Stir Fry with Sesame Soba Noodles

Tofu and teriyaki go together like, well, things that go together perfectly. This dish is hands-down going to be your weekday, weekend, easy-anytime 30 minute bowl of deliciousness and final answer to

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Vegan Fajitas with a Killer ‘Holy Smoky’ Guacamole

Fajitas and guacamole, anyone? Mexican food was a godsend when I was first going vegan. While I tried to decipher food labels and re-adjust to life without cheese (sigh) I could always rely on my trusty

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Vegan Tofu Buffalo Wings with a Cool Ranch Dip

With the Superbowl right around the corner and water cooler talk centered around game time snacks, it’s time to roll out the vegan buffalo wings! I make this recipe like clockwork every year and it

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8 Delicious Vegan Christmas Desserts and Sweets

Oh it’s that time of the year, and no Christmas is complete without a selection of sweets and desserts for the table. Boozy, crispy, gooey and deliciously sweet, these are our favorite recipes out

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Vegan Swedish Meatballs with Creamy Sage and Nutmeg Sauce

  So these vegan Swedish meatballs are my special weeknight delight. They are also my answer when I need something delicious and filling to satisfy a crowd of both carnivores and herbivores –

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Vegan Rosemary Lentil Loaf

This is my favorite one-two-three combo I roll out for big days like Thanksgiving. It will have vegans and non-vegans alike licking the plates: a savory mushroom and rosemary lentil loaf with cranberry

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