Snacks and Sides | Vegan Recipes

Unbelievable Vegan Mozzarella Sticks

If you thought dipping a crispy, cheesy mozzarella stick into an amazing marinara sauce was something you would never do again as a vegan then I have some great news for you! This Mozzarella Sticks recipe is so phenomenal you won’t even believe it’s vegan!

My very first date is one of my favorite memories. Not because I was with an amazing person. I don’t even know what happened to them. And there wasn’t an amazing kiss. But what I do remember is eating some amazing mozzarella sticks and drinking a delicious milkshake!


Since I went vegan I have found many ways to have ice cream and milkshakes. There are tons of awesome recipes that are cruelty free. But until I found this recipe I never thought I’d have mozzarella sticks ever again. I have made this recipe about 5 times since I found it and it is awesome.

This recipe is perfect for game day, an appetizer when you want to show off in the kitchen, or just to enjoy as a snack any time. And in my case it’s the perfect way to bring back one of my favorite memories of my life. Unless you count the ripped shirt incident that happened on that date. But that’s another story for another time.

Vegan Mozzarella Sticks


5 oz. block vegan mozzarella flavor
¾ cup chickpea flour, divided
1 Tbs. cornmeal
1 Tbs. cornstarch
½ tsp. Kosher salt
1 tsp. garlic powder, divided
½ cup water
1 cup crushed rice cereal or bread crumbs
½ tsp. Kosher salt
½ tsp. ground black pepper
½ tsp. dried parsley
¼ tsp. onion powder
¼ tsp. dried oregano
¼ tsp. dried basil
1 Tbs. vegan grated parmesan
Safflower oil, for frying

Click here for preparation instructions from One Green Planet.  Photo: Joseph Nicolia

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