Vegan Baked Chocolate Beet Donuts With Pink Glaze

Forget Dunkin Donuts and Krispy Kreme, your kitchen is the perfect vegan donut shop. You will love making these Vegan Baked Chocolate Beet Donuts With Pink Glaze. They are simple to create, healthier, and absolutely delicious.

When I saw this recipe I instantly thought of The Walking Dead. I am obsessed with that show like most of the world. You may remember the episode where Carol made some treats that were sweetened with beets. I thought it was crazy at the time.

It turns out you really can incorporate beets into your vegan dessert recipes like donuts. Who knew?

These donuts are moist, complex, and deep. It contains that unique ingredient: beets. The beets paired up perfectly with the chocolate. Plus the coloring it gave is incredible! It’s gorgeous and all natural. These pretty donuts are made of cocoa powder, beet puree, vanilla, and all-purpose flour.

There’s also a hint of strong black coffee. Yes, that is correct. There is coffee infused inside these treats. Overall, they look so inviting and delightful. Biting into these glazed, sprinkled, cakey and totally delectable baked donuts will get your appetite going. You’ll get a pleasurable feeling from eating these.

This vegan dessert recipe and beautiful photos are courtesy of House Vegan. You can get this Vegan Baked Chocolate Beet Donuts With Pink Glaze Recipe by clicking here.