Vegan Bean Burger With Paprika Garlic Sauce

If you really love burgers but want to eat better, then opt for this Vegan Bean Burger With Paprika Garlic Sauce. Your body will thank you for it and so will the animals. It’s a win for everyone. This veggie burger is not short on satisfaction or flavor.

Not only is the US obsessed with burgers, so is the rest of the world. At my house we are no exception. There is just something simple and satisfying about having a burger and fries. Of course at our house it’s always vegan burgers and fries. And they are more delicious and healthy that those of the animal variety.Here is a vegan burger recipe that is for people who love lot’s of flavor. The burger patty on the toasted bun is topped with a pile of healthy greens and tomatoes. Both of those things are healthy and tasty vegan foods. This vegan burger recipe uses only the finest ingredients mashed and baked to make the best plant based patty.

This monster burger patty is also pressed with generous amount of chopped onion, garlic, and diced pepper. What’s more important is this whole food will be enjoyed by non-vegans. Your non-vegan friends will be grateful you made this recipe for them.  Anytime I invite omnivore friends over for burgers, this is the recipe I make. I wins them over every time.

Clean Food Dirty Girl is the creator of these images and vegan burger recipe. You can get the recipe for this Vegan Bean Burger With Paprika Garlic Sauce by clicking here.