Desserts | Vegan Recipes

Vegan Chocolate Chip Almond Butter Cookies

These Vegan Chocolate Chip Almond Butter Cookies are no guilt and made with only 6 ingredients! These cookies are dairy and gluten free – perfect for vegans and those with allergy concerns.

I was telling a friend last week that you can tell how amazing a recipe or dish will taste based on how many ingredients it has. I know that is an over simplification but it really is true a lot of the time. So does that mean these vegan cookies are amazing because they only have six ingredients? You be the to make vegan chocolate chip almond butter cookiesI think cookies get a bad rap. Especially for people who are on a vegan diet for weight loss. Sure, you can eat too many of them and it can affect your health and weight. But in terms of the many different vegan desserts you could be eating, they are small and manageable. Just one cookie can satisfy that sweet craving with very little fat and calories. Compare that to cheesecake!

Let’s start with the fact that these bites of vegan cookie heaven are super cute and delectable. This fast and simple recipe is chock-full of awesomeness. These healthy goodies contain lots of almond butter, maple syrup, vanilla extract, brown rice flour, and vegan chocolate chips. They are excellent for extra-special occasions, like birthday, or back-to-school treat. Cookies are perennial favorite. Lucky for us, this vegan version is just as sweet and chewy.

This vegan dessert recipe and beautiful photos are courtesy of Hot For Food. You can get this Vegan Chocolate Chip Almond Butter Cookies Recipe by clicking here.


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