This vegan Cinnamon Raisin Peanut Butter is creamy dreamy and is ready in under 5 minutes. That’s how quick this recipe is to make. It’s your best option for a budget friendly and less than 20 minute’s recipe. You will love this modified vegan nut butter recipe.
This is the best thing to hit your palate since sliced bread. Actually it goes quite well with some vegan bread or even toast. It’s slightly sweet, salty, and made with real peanuts. Having a homemade peanut butter is an experience you should definitely try. It’s quick and easy and full of flavors you’ve never tried in a peanut butter before.
You’ll have more fun experimenting and you’ll get exactly the flavor, texture, and color you’re looking for. This recipe is bursting with the flavors of roasted peanuts, cinnamon, stevia, and raisins. In this jar sits a beautifully dark, rich nut butter with perfect creamy and intense flavor you never expected. It also looks smooth and slightly grainy. You’ll love this thick, soft and yummy peanut butter as a standalone food or a spread for your sandwich.
I know you want to try it on a sandwich. And I bet you are even thinking about trying it on some toast. But let me tell you the best way to enjoy this amazing vegan nut butter recipe. On a nice hot plate of pancakes. Oh my, it’s so divine.
Pancake Warriors created these fantastic photos and east vegan recipe. Get the recipe for this Vegan Cinnamon Raisin Peanut Butter by clicking here.