Vegan Collard Hummus Wraps With Golden Beets And Sprouts

If you like the idea of layering quick-roasted beet noodles with hummus, this Vegan Collard Hummus Wraps With Golden Beets And Sprouts has got you covered. These wraps are healthy and perfect for lunch.

You can literally take a wrap anywhere. I once snuck several healthy vegan wraps into the movie theater because I was eating healthy and there just aren’t many vegan choices at the theater. How can you not like a vegan food that’s this portable and delicious?how to make vegan collard hummus wraps with golden beets and sproutsObsessed is the first thing you will feel after seeing the fantastic pictures of this recipe. The collard leaves are spread with hummus, and then topped with avocado slices, alfalfa sprouts, and beet noodles which are lightly coated with olive oil.

The leaves are folded and rolled up like a burrito and sliced in half. These wonderful wraps look extremely sturdy and its bright yellow and green filling is mouthwatering. It’s really something you cannot refuse. One of our loyal Facebook users loves this recipe and shared her own twist on it to make it even better.

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This vegan recipe and beautiful photos are courtesy of Oh My Veggies. You can get this Vegan Collard Hummus Wraps With Golden Beets And Sprouts Recipe by clicking here.

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Patrice Barkster via Facebook says

Desmond Findley veggie wrap!!

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Azalea Ashton via Facebook says

Thank you for this!

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Azalea Ashton via Facebook says

No animal needs to die in order for me to live. And that makes me feel good.

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Christina Castorini says

i like to lightly steam the collards so they are easier to eat. so delicious!!

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Juan Trotman says

I’m going to try this.

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