These Jalapeno Poppers With Sweet Potato Cheese are spicy and stuffed with delicious vegan cheese. They are a snap to make and very filling. Call me a sucker for cheesy peppery heat, but I’m craving these every day now.
There are foods that are meant to be awesome. You know what I’m talking about right? A delicious recipe that is meant to be a snack but you love it so much you want to make it your entree’ every day for a month? Or maybe Im the only one that gets obsessed with vegan recipes like that.
Take this recipe as an example. It’s made with spicy jalapeno peppers, stuffed with vegan nacho sweet potato cheese, and coated with crispy panko. There is no doubt this is not a healthy vegan food to be eaten every day. But I have a craving while I am typing this. For real, I may have a problem.
This is a pretty easy vegan recipe. Each piece of stuffed jalapeno is baked until it becomes lightly brown and inviting. Appetizers like this will leave your mouth open, drooling, and eyes wide open. This spectacular meal is intended to be eaten during the Superbowl, but you can have it anytime.
This vegan recipe and beautiful photos are courtesy of Connoisseurus Veg. You can get this Vegan Jalapeno Poppers With Sweet Potato Cheese Recipe by clicking here.