Looking for new ways to use kale? Use this easy vegan recipe to make a vegan meal that will be kale-tastic. This Vegan Kale Avocado Salad is bursting with tasty nutrition. With the nutrition of kale and the creamy richness of avocado you have an instant hit with this vegan recipe.
A well-composed food is what everyone needs, and this meatless simple, re-imagined salad recipe gives a fun twist on green salads for breakfast. Salads are incredibly easy to make, delicious, and healthy. With simple wash, chop, dress and toss you can have a fresh-tasting and crunchy vegetable meal. And because it’s free of animal flesh and rampant abuse of animals and environment, it’s better for the mind, body, and soul.
This may be the best kale salad ever. So what makes this so delicious? Diced avocado, black beans, pumpkin seeds, and kale are the simple plant based ingredients that can create a big hearty vegan meal. Kale is a power ingredient. It has elements that can help in lowering cholesterol levels. And if you’re worried about its stiffness and bitterness, fear no longer because this recipe is nothing but tender, attractive, delicious, and flavorful.
Have you fallen in love with this Vegan Kale Avocado Salad yet? If so you can get the recipe on the next page below.