Vegan Korean Barbecue Tofu Bowl
If you’re into veggies, then this Vegan Korean Barbecue Tofu Bowl will thrill you to bone. This has just the perfect flavor and spice to excite your taste buds.
This recipe will get you back on track and reset your system. This satisfying meal bowl is made with tofu, stir-fried vegetables, quinoa and a homemade Korean barbecue sauce. This delicious dish has lots of sliced pepper and onion and chunks of fresh pineapple. Garnished with sesame seeds, this thing becomes more intense. This recipe showcases a perfect combination of ingredients. The vegetables are tender-crisp. The barbecue sauce coating the lightly browned tofu looks astonishing. The sauce is thick and the tofu is well-coated. You have to try this out today, it’s super easy to make and the taste is great!
This vegan breakfast recipe and beautiful photos are courtesy of Oh My Veggies. You can get this Vegan Korean Barbecue Tofu Bowl Recipe by clicking here.
It’s pretty but I don’t like those sweet barbecue sauces.
Not fund of sweet either!
Interesting info this is really good
Christina Padilla oh my gah
Greg Scott Cruz
Bredda Shah Wailer
Blair Mathieson
Michael A. Gaspar
Yum!! 🙂
Matt Nickerson
I want this right now lol Bianca Vegana Molina
Oo man this looks so good! Kerigan Greeson
looks amazing!!