These Vegan Oatmeal Pecan Pancakes with Peaches are extra special since they are good source of heart healthy soluble fiber. You wouldn’t believe these stack of delights are vegan and delicious. I was looking for the perfect vegan breakfast recipe for tomorrow morning and I found it right here.
If you enjoy breakfast as much as I do then it probably annoys you when people don’t plan ahead for their first meal of the day. I mean people will plan for weeks, days, or at least hours about lunch and dinner. But when it comes to breakfast they just wake up, usually running late, and hope for the best.I’m here to help you plan an amazing vegan breakfast so you can enjoy it. There isn’t anything better than pancakes in the morning and this beautiful vegan recipe is no exception. I will say this though, I love pancakes any time of day. Morning, noon, or night you can sign me up for pancake!
This is a dream recipe. First, take a moment to look at that mountain of sweet, delicate pancakes. A stack of these warm and fluffy cakes will wake you up with a smile. The sliced peaches on top are amazing. They add a delicious sweet quality to this exciting breakfast meal. Peaches may just be one of my favorite all time vegan foods.
But that’s not all. When you cut through the stack, you’ll see the perfect combination of pecans and oats. And the syrup cascading down and covering the thick curves is like a slow dance you never want to end. There are things in life that money can’t buy, like the cloud nine feeling you’ll get when you taste these pancakes. Now, ready your utensils and pull up a chair because these lightly browned flat cakes are saying “put me in your mouth, I’m good”.
Dietitian Debbie is responsible for these excellent photos and this delicious vegan breakfast recipe. Get the recipe for these Vegan Oatmeal Pecan Pancakes with Peaches by clicking here.