Nearly everyone grows up loving the classic spaghetti and meatballs. This vegan recipe for Pasta with Spinach Balls and Pesto is not just a vegan adaptation of that classic dish, it’s really delicious too.
Any recipe that can pack 16 ounces of spinach in and be delicious is a favorite in my book. Not to mention the slight cheesy flavor from the nutritional yeast. The vegan basil walnut pesto sauce is the cornerstone of this vegan pasta recipe though. With the perfect amount of basil, garlic and other spices it takes this dish from a nice concept to an amazing idea. And who doesn’t love pasta? It’s simple, filling and gives you a direct energy boost nearly as soon as you eat it.
You can get this amazing vegan pasta recipe on the next page below.