Think peanut butter cups are delicious? Wait until you try vegan peanut butter caramel cups. This is a great example of taking a vegan favorite we love and making it even better. These Vegan Peanut Butter Caramel Cups taste even more delicious than they look.
This is easy vegan recipe is as brilliant as it is simple. You take an amazing homemade chocolate that’s easy to prepare, combine it with thick gooey peanut butter caramel, add a little salt, and you have this heavenly vegan dessert. Just wait until you bite into it. This could become your new favorite vegan food.
Let me just tell you that this recipe is a blessing to any dessert lover. You don’t need to pinch yourself because you are not dreaming. These peanut butter caramel cups are really jumbo. They are made from melted cacao butter, whisk in raw cacao powder and pure maple syrup. The peanut butter caramel mix is enticingly squeezed in the cupcake liners by the rich homemade chocolate.
Can you imagine biting down into that rich, thick chocolate shell that you made fresh at home? Then sinking your teeth into that gooey peanut butter caramel center, well we can’t even describe it adequately. This is the most adorable and yummy combo of peanut butter and chocolate. If you have chocolate cravings these things will cure them.
All of these craving inducing pictures and delicious vegan dessert recipe are courtesy of Blissful Basil. You can get the recipe for this Vegan Peanut Butter Caramel Cups by clicking here.