This recipe for Vegan Black Bean BBQ Wraps was made for people who love wraps and Barbeque. It’s warm, flavorful and filling. These Vegan Black Bean BBQ Wraps make a fun lunch or a delicious dinner. Fit these into you daily vegan diet for a little extra flavor and excitement.
What makes this vegan wrap recipe different from all the other wraps out there? A lot of things! If course all wraps have many of the same things in common. This recipe adds some kick to the ordinary. They are crispy, caramelized, sticky-sweet with a spicy, flavor of barbecue sauce.
They are good source of fiber, vitamins, and potassium. The nutty, savory beans mingled perfectly with the sliced plantains, spicy salsa, some rice and few diced avocado, baby kale, and shiitake mushrooms. Oh, and that vegan mayo blend on the wrap takes the flavor profile to a whole new level.
The real secret that makes this vegan BBQ wrap different than anything else I have ever tried is plantains. Yep! You know, the things that kind of look like bananas but aren’t? They are a little sticky sweet and kind of like a sweet potato when made the right way. And they give this wrap the punch it needs to make it really amazing.
This vegan recipe and beautiful photos are courtesy of Healthy Happy Life. You can get this Vegan Plantain Black Bean BBQ Wraps Recipe by clicking here.