If you’ve never tried cauliflower in salad, you’re in for a real treat. This Vegan Thai Cauliflower Rice Salad With Peanut Butter Sauce is fantastic. It has a crisp texture and incredible taste. The ginger-peanut-lime sauce took everything to a new level. You’ll look forward to eating this exotic and colorful salad for lunch or dinner.
Why go crazy about salad? Because it taste great. The most amazing thing was its nutritional values. Salads can be full of health benefits depending on the variety of ingredients used. Cauliflower has exceptional effects on our health especially when eaten raw or lightly cooked. Powerful antioxidants and nutrients that stimulate the natural detox function are some of the benefits we can get from eating this vegetable. Thankfully, delicious salad recipes with cauliflower in it are now widely available.
This is salad looks super satisfying. Full of fresh and colorful ingredients – that’s the first thing you will notice. In order to do this, you will need a small bunch of fresh parsley, chopped toasted almonds, finely chopped red cabbage, coconut milk, peeled mangos, peanut butter, lime juice, organic raw honey, and cauliflower head. The result is nothing short of astounding. Yes! There are the perfect combinations of sweet, savory, and nutty.
Being vegan can be delicious! This salad recipe can be your main dish for lunch or dinner. You really have to try this to realize how truly amazing it is. While most people think of salads as being boring or commonplace, this great vegan salad recipe show that isn’t true at all. You are only limited by your imagination and passion for delicious vegan food!
This vegan recipe and beautiful photos are courtesy of The Awesome Green. You can get this Vegan Thai Cauliflower Rice Salad With Peanut Butter Sauce Recipe by clicking here.