Soups and Salads

Vegan White Bean Pot Pie

This Vegan White Bean Pot Pies recipe is characterized by its amazing filling and perfect flaky topping. This warm inviting dish is swoon-worthy and will satisfy your comfort-food cravings. If you like vegan pot pie recipes then you should enjoy this one.

The great thing about traditional pot pie recipes is that you don’t have to tweak them much to make them vegan. This means your vegan version will easily taste as good or better than the one you may have grown up loving. Let’s be honest, most of our grandmothers did not cook vegan food. But I still long for those sights and flavors. Her pot pie was to make vegan thyme and white bean pot piesThis recipe will make everyone happy. People on a vegan diet will dive right it. The person cooking it will love that you only need then ingredients and some basic baking skills. As vegan recipes go, this one is something you can master guaranteed. And if you are an experienced cook you can tweak it to make it unique to your favorite tastes and flavors.

While these pot pies are being baked, you’ll feel your stomach grumble. Then this savory, warm, veggie-filled dish will come out golden brown with a bubbly filling. You’ll understand the fascination once you get a taste of its flavor and aroma. The first bite on these fantastic vegan pot pies will give you instant rush of warmth and happiness from the inside out.

These photos and easy vegan recipe are created by Minimalist Baker. You know you’re meant to try this recipe. Get the recipe for this Vegan White Bean Pot Pies by clicking here.

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